When Nana and Pa were younger and chaperoning a kid’s camping trip, one of the young mom volunteers brought this spread on premade sandwiches.  Nana was starving and tired, so she thought this was the best thing she’d ever had.  Since then, she’s made it for her family, and we tend to agree that it tastes amazing.  There’s nothing like a sandwich made with this spread, especially when you’re tired of lunch meat and cheese.

Ingredients

• 3 pounds ground beef
• salt to taste
• pepper to taste
• fajita seasoning to taste
• 1 cup mayonnaise
• ½ cup ketchup
• 1 tablespoon mustard
• 1 cup onions, chopped
• 1 cup dill pickles, chopped
• ½ cup sweet relish

Instructions

• Sauté ground beef over medium high heat until no longer pink and drain the grease. Season with salt, pepper, and fajita seasoning.
• Combine mayonnaise, ketchup, and mustard. Add this dressing to the ground beef and stir until evenly coated.
• Add chopped onions, dill pickles, and sweet relish to the mixture and stir well.
• Heat in microwave before serving.

“O taste and see that the Lord is good: blessed is the man that trusteth in him.”
Psalm 34:8