A warm buttered roll is unbeatable with a meal, especially when you’re a kid and get half a stick on your roll before Mom notices. Want to make a buttered roll even more magical? Add this lightly whipped and silky-smooth honey butter. Need a quick homemade gift? Who wouldn’t love this recipe gifted in a cute little jar.
Ingredients
- 1 cup, salted butter, softened
- ¼ cup honey
- 2 tablespoons powdered sugar
- ¼ teaspoon sea salt
Instructions
- Beat softened butter until smooth.
- Add the remaining ingredients to the bowl and continue beating on medium speed until the butter is smooth. (Make sure to scrape down the sides until ALL of the ingredients are fully incorporated.)
- Add more honey or salt as needed.
- Serve immediately or store in fridge for up to 2 weeks.
“O taste and see that the Lord is good: blessed is the man that trusteth in him.”
Psalm 34:8


