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Around the Supper Table
I have been raising catfish in the family pond for food and fun somewhere around ten years. I started out with fish that were four to six inches long and only ounces in weight, and now they are at eighteen.....
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Around the Supper Table #188 – Good Head on My Shoulders
“Create in me a clean heart, O God; and renew a right spirit within me. Cast me not away from thy presence; and take not thy holy spirit from me. Restore unto me the joy of thy salvation; and uphold.....
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Shrimp with Cajun Cream Sauce
Print Shrimp is delicious in so many ways: just sauteed in butter or served in homemade Alfredo sauce. Aunt Alisa adds to any Cajun menu with this Cajun cream sauce served over our cheesy corn grits. Is it better served.....
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Around the Supper Table #187 – Thank You, Mom
I would say, “Happy Mother's Day” to my mom, but she died more than 20 years ago. I remember shortly after she died. I was driving to work, and I had this strange feeling – I do not have a.....
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Carrot Cake
Print Kerah is learning to bake, especially if she can color the icing and decorate the cake to look cute. For Easter, she did this cake and made it look like an open tomb. She used a sugar cookie for the.....
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Around the Supper Table #186 – Raise Up a Child
About four years ago, as Tina Turner would say, "I left a good job in the city." At the time I wasn't exactly sure why except that my job was trying to get me to comply with COVID restrictions that.....
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Melt in Your Mouth Chicken
Print The first time Aunt Ky made this for everyone, it was love at first sight. She then shared the recipe, and we learned how easy it is to make. Now, it is often cooked by each of us for.....
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Around the Supper Table #185 – Understanding Jesus
6.4 Bibles are sold every 10 seconds. We all “know” Jesus, because the Bible is the most purchased book in the world for the last few centuries. It became the best-selling book in the world in 1522 – September 21,.....
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Beef Bone Broth
Print Nana’s beef bone broth starts out with short ribs in this recipe. You’ll see that during the process, she separates out the meat to use in other recipes. You can use any bones with connective tissue, marrow, collagen, and/or.....
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Around the Supper Table #184 – Remembering the Important Things
When you get to be of a certain age, it becomes troubling when you forget things. Now I know my two kids, both young adults now, will gladly remind me that I have done spacey things for a long, long.....
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