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Around the Supper Table
Print It is springtime, and we’re getting fresh spinach out of the garden, which means Nana is looking for new ways to enjoy spinach. She actually borrowed this recipe from one of her sons. After tasting it, she made her.....
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Mrs. Stephanie’s Buttermilk Biscuits
Print Aunt Alisa has a yeast biscuit recipe that we’ve shared, but she’s really wanted a good buttermilk biscuit recipe since that is a required staple in the south. She’s tried dozens of recipes but hasn’t found one that she.....
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Citrus Spinach Salad
Print There is usually an abundance of spinach in our garden this time of year, so Nana uses it as often as possible. The first time she had this salad, she was a guest in Gigi’s house. Many years later.....
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Butterhorn Rolls
Print Aunt Alisa is our bread expert and having one good recipe is not enough for her. She likes learning new ways to serve us delicious bakery items, and no one complains about her “experiments.” This recipe has become a.....
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Pozole
Print When Nana serves carne guisada to everyone, we know that we’ll soon have another great treat: Pozole. The fun thing for Nana about soups and stews is that you can really add as much or as little of each.....
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Carne Guisada
Print In the winter, do you imagine what warm dish you are going inside to enjoy - a delicious dish that warms you up from the inside out? Try this recipe. It is a traditional recipe and welcomed by many when.....
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Banana Pudding – Less Sugar
Print Nana loves indulging those she loves with food, so when Pa was diagnosed with diabetes, she began to get more creative with her sweet indulgences. When Pa has a craving for something sweet, this is a frequently used recipe. .....
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Parmesan Tilapia
Print This recipe came back from Louisiana with Aunt Kati and her family when they moved back home. She cooked it for Nana’s birthday dinner soon after returning, and Nana fell in love. Ingredients 1 cup shredded Parmesan cheese.....
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Special K Treats
Print Nana’s mom loved making this snack for her when she was younger. She would always say, "Eat this. It's good for you, because it's made with Special K." Nana would just smile and enjoy the snack. Ingredients 1.....
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Meringue
Print There aren’t many recipes that Nana follows exactly, but this is one of them. She found it in an old Better Crocker cookbook years ago and continued to use it, because it doesn’t weep or pull away from the.....
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