Anyone that knows Nana knows that she likes to have a salad at every meal whether it is ramen salad, a salad with her basil dressing, a yummy buttermilk ranch dressing salad, her Broccoli Salad, Citrus Spinach Salad, Spinach and Bacon Salad with boiled eggs . . . You get the idea. A Caesar salad is a traditional salad that Nana makes differently every time she serves it, and it is even better when she uses her homemade dressing.
Ingredients
- 1 cup mayonnaise
- 1 tablespoon lemon juice
- 1 teaspoon Worcestershire
- 1 teaspoon Dijon mustard
- 2 gloves minced garlic
- 1/4 teaspoon salt
- 1/8 teaspoon pepper
- 1 cup Parmesan
- 1/4 cup milk, at least
Instructions
- Measure all ingredients into bowl and blend with an emulsifier or food processor to ensure the cheese is well blended.
- If your dressing is too thick, you can always add more milk.