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Around the Supper Table

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We gather around our supper table daily to share with family. Not only do we enjoy the hugs and laughter, but it gives us an opportunity to share our journey with each other so that we can strengthen and encourage one another.

We have created this blog in hopes that our struggles, and sometimes revelations, can help you. We know that life can be difficult, but it is only through Him that we “live, and move, and have our being . . .” as stated in Acts 17:28. He hasn’t taken our struggle from us, but He has given us purpose in our struggles that we may help each other. We appreciate feedback and prayer requests.

In Matthew 11:28-30 it reminds us to, “Come unto me, all ye that labor and are heavy laden, and I will give you rest. Take my yoke upon you, and learn of me; for I am meek and lowly in heart: and ye shall find rest unto your souls. For my yoke is easy, and my burden is light.”

Stuffed Squash

30 Mar, 2021
This has been around for a while and is one of Nana’s many ways to deliciously use squash when it is plentiful in the garden. Print Ingredients 4 yellow squash Pesto ¼ cup chopped basil ¼ cup olive oil ½..... Read More

Squash and Cornbread Casserole

29 Mar, 2021
Print Nana is always looking for new ways to present leftovers so that no one knows they’ve eaten them before. This recipe is a great way to use leftover cornbread, especially when your garden is producing loads of yellow squash.  Use your favorite..... Read More

Spinach Cream Sauce

29 Mar, 2021
Print Grits are a common dish in the south even if it is a savory dish served after breakfast. If you have a delicious recipe like Nana's cheesy corn grits, you may want to top it with a dreamy sauce..... Read More

Spinach and Eggs

29 Mar, 2021
Print Nana loves growing greens and spinach, and we see this dish more often when her plants are doing well. It makes the spinach more palatable to those that don't like spinach, and it gives Nana more variety in eating..... Read More

Shrimp and Crab Salad with Avocado

29 Mar, 2021
Print After a big crab and shrimp boil for the whole family, we continue to peel even when we're done eating, because we know that we'll likely see the leftovers in this salad.  It is a delicious side to many..... Read More

Pumpkin Oatmeal Cookies

29 Mar, 2021
Print This recipe was perfected trying to use excess pumpkins that we grew the previous fall. After we filled jar after jar with canned pumpkins, Nana wanted to try a recipe.  Of course, you can use store-bought canned pumpkins if..... Read More

Dill Pickles

29 Mar, 2021
Print This is one of Nana's many pickling recipes. It can be used with cucumbers like the recipe is written, or she uses it to make pickled okra. If she does okra, she uses pint jars and processes it for..... Read More

Pie Crust

29 Mar, 2021
Print This is a classic that Nana has developed over the years and made her own. She uses this recipe to make her homemade quiches and chicken pot pie.  Need dessert ideas as well?  Nana has shared her egg custard..... Read More

Pecan Pie

29 Mar, 2021
Print This dessert is commonly served during fall holidays in the south as we love our pecans and the huge trees they grow on.  As with many of Nana's recipes, this one did not come to her in this condition. ..... Read More

Parmesan Pork Chops

29 Mar, 2021
Print YUM!! Does it seem overwhelming to turn fresh pork chops into a mouthwatering main dish? Try this simple and delicious recipe on any weekday, and your whole family will thank you.  If you'd rather grill outside, try Nana's Pork..... Read More